Risotto, Polenta & Heirloom Grains
Take Italian traditions home with premium rice, polenta, heirloom grains, and legumes sourced directly from local farmers. Alongside classic Italian risotto varieties like Carnaroli and Arborio, shop quinoa, barley, lentils, chickpeas, and many more whole foods and pantry staples fresh to your door. From hearty, cozy polenta and porridges for wintery nights to light seasonal salads made with fall’s harvest of colorful heirloom grains for your table, explore heritage flavors, textures, and recipes that capture the essence of Italian family food and comfort. Our offerings go from farm to table just as recipes have done for generations in the Italian countryside. Velvety, hearty, protein-packed, and full of feeling like home - this is soul food from the cucina.
