If you’re dreaming of a Mediterranean escape for your taste buds, look no further than this delightful Marinated Feta and Olive Salad featuring Divina’s Marinated Feta and Olives. Combining the robust flavors of tangy feta, rich olives, and fresh vegetables, this recipe is a breeze to prepare and perfect for any occasion, whether it’s a weekday lunch or a weekend gathering with friends.
Ingredients:
For the Salad:
- 1 jar of Divina Marinated Feta and Olives
- 1 large cucumber, diced
- 1 pint cherry tomatoes, halved
- 1 red onion, thinly sliced
- 1 bell pepper (any color), diced
- 1/4 cup fresh parsley, chopped
- 1/4 cup fresh mint, chopped
For the Dressing:
- 2 tablespoons extra virgin olive oil
- 1 tablespoon red wine vinegar
- Juice of 1 lemon
- 1 garlic clove, minced
- Salt and black pepper to taste
Optional Add-Ons:
- Sliced avocado
- Pita bread or crusty baguette on the side
Instructions:
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In a small bowl, whisk together extra virgin olive oil, red wine vinegar, lemon juice, minced garlic, salt, and black pepper. Set aside.
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In a large salad bowl, combine the diced cucumber, cherry tomatoes, red onion, and bell pepper. Toss gently to combine.
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Using a spoon, transfer the feta and olives to the salad bowl, drizzling some of the marination oil over the veggies.
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Add the chopped parsley and mint to the salad bowl. This will add a refreshing aroma and flavor to the salad.
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Pour the prepared dressing over the salad. Toss everything together until the vegetables, feta, and olives are well-coated.
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Optional: For added creaminess, you can top the salad with sliced avocado. Serve with warm pita bread or a crusty baguette to make it a more substantial meal.
Shop Divina Marinated Feta and Olives Online from Cucina Mercato
Excited to try this recipe? You can find Divina’s Marinated Feta and Olives and many other gourmet products online at Cucina Mercato. With nationwide delivery, you can bring the best of Mediterranean flavors right to your doorstep. Visit our online store and start shopping today!