Gluten-Free Farfalle, Le Venziane. 8.8 oz

$6.95 Sold Out
Shipping calculated at checkout.
Sizing guide

Pickup currently unavailable at Cucina Mercato

Gluten-Free Farfalle, Le Venziane: A Delightful Italian Pasta Experience

Product Overview:
Le Venziane's Gluten-Free Farfalle, available in an 8.8 oz package, is a top-selling Italian pasta known for its high-quality and delightful taste. Made exclusively from the finest Italian corn flour, these bowtie-shaped pasta are gluten-free and boast excellent cooking properties. The pasta has a rough surface that excellently adheres to sauces, making it a perfect choice for various pasta dishes.

Culinary Uses:
Perfect for creating delicious pasta dishes that cater to gluten-free dietary needs without compromising taste.

Gluten-Free Farfalle with Creamy Tomato Sauce

Ingredients:

  • Le Venziane Gluten-Free Farfalle
  • Fresh tomato sauce
  • Heavy cream
  • Basil leaves, chopped
  • Grated Parmesan cheese

Instructions:

  1. Cook the Farfalle according to package instructions; drain.
  2. In a pan, heat the tomato sauce and stir in heavy cream.
  3. Add the cooked Farfalle to the sauce.
  4. Garnish with basil and Parmesan cheese before serving.

"I was looking for authentic Italian pasta, and I found exactly what I was looking for at Cucina Verona Mercato! The pasta has the perfect texture and truly made my family dinner special. Grazie for bringing Italy to my kitchen!"

Marco T.

"I ordered a gift basket for my parents' anniversary from Cucina Verona Mercato, and they haven't stopped raving about it! The selection was spot-on, and the presentation was exquisite. Made their day and mine!"

Emily R

"I ordered a selection of olive oils from Cucina Verona Mercato, and I was blown away by the quality! Each one added a unique, delicious flavor to my dishes. Fast shipping and beautifully packaged. I'll be a return customer for sure!"

Linda G