Orecchiette, "Little Ears" Pasta, by Marella, Handmade: Organic, 1.1 lb,
Pickup available at Cucina Mercato
Usually ready in 24 hours
Marella Orecchiette Multicolored Pasta: A Colorful Culinary Delight
Product Overview:
Marella Orecchiette, the multicolored "little ears" pasta, is a vibrant and organic rendition of the classic Pugliese shape. This 1.1 lb pack of handmade pasta adds a splash of color to your plate and brings the authentic Italian taste to your kitchen. Perfect for festive occasions like Easter, this pasta is a visual treat that matches its delightful taste. Like the other varieties from Marella, this pasta is part of a product line that proudly won the Silver sofi Award in 2013 for "Outstanding Product Line."
Culinary Uses:
Marella Orecchiette is versatile and pairs wonderfully with various sauces and ingredients. It’s particularly excellent in capturing chunky sauces and vegetables due to its unique shape.
Orecchiette with Tomato and Basil Sauce
Ingredients:
- Marella Orecchiette Multicolored Pasta
- Cherry tomatoes, halved
- Fresh basil leaves, torn
- Garlic, minced
- Olive oil
- Salt and pepper
- Grated Parmesan cheese
Instructions:
- Cook the pasta as per instructions; drain.
- In a skillet, sauté garlic in olive oil.
- Add tomatoes and cook until softened.
- Combine pasta with the tomato sauce.
- Stir in basil, salt, and pepper.
- Serve topped with Parmesan cheese.