Bucatini Pasta di Gragnano, Pastificio Gentile, 1.1 lb
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Pastificio Gentile Bucatini di Gragnano: A Classic Italian Pasta
Unique Shape, Perfect for Sauces: Pastificio Gentile's Bucatini di Gragnano, offered in a 1.1 lb package, is a classic Italian pasta with a distinctive character. This long, cylindrical noodle, slightly thicker than spaghetti, features a hollow center akin to a drinking straw, making it exceptionally adept at absorbing and holding onto sauces. Its robust structure and ability to capture flavors make it a favorite for various pasta dishes, particularly those with hearty red sauces or seafood accompaniments.
Versatile Culinary Uses: Bucatini di Gragnano is versatile in its culinary applications, ideal for rich tomato-based sauces, as well as for seafood dishes featuring clams, mussels, and other shellfish.
Bucatini with Seafood Sauce
Ingredients:
- Pastificio Gentile Bucatini di Gragnano
- Mixed seafood (clams, mussels, shrimp)
- Garlic, minced
- White wine
- Cherry tomatoes, halved
- Fresh parsley, chopped
- Olive oil
- Salt and pepper
Instructions:
- Boil the bucatini until al dente.
- In a pan, sauté garlic in olive oil, add seafood and cook until shells open.
- Deglaze with white wine and add cherry tomatoes.
- Toss the pasta with the seafood sauce.
- Garnish with fresh parsley.
- Serve as a flavorful seafood pasta dish, perfect for a special occasion or weekend dinner.