Green Cerignola Olives by Madama Oliva (300g)

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It takes its name from Cerignola, an Apulian town in southern part of Italy, is an olive with a delicate taste and fleshy pulp, but the most striking thing is its size which makes it perhaps the largest olive in the world. With a savoury, pulpy and crunchy flavour, they can be served as snack on its own, or paired up with cheeses for appetizers, or in the preparation of cocktails.

"I was looking for authentic Italian pasta, and I found exactly what I was looking for at Cucina Verona Mercato! The pasta has the perfect texture and truly made my family dinner special. Grazie for bringing Italy to my kitchen!"

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"I ordered a gift basket for my parents' anniversary from Cucina Verona Mercato, and they haven't stopped raving about it! The selection was spot-on, and the presentation was exquisite. Made their day and mine!"

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"I ordered a selection of olive oils from Cucina Verona Mercato, and I was blown away by the quality! Each one added a unique, delicious flavor to my dishes. Fast shipping and beautifully packaged. I'll be a return customer for sure!"

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