Grinder, with Sea Salt and Grigliata Mix, Il Boschetto, 8.8 oz

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Il Boschetto Grigliata Mix: A Symphony of Italian Flavors for the Grill

An Essential for the Grill Master: Il Boschetto's Grigliata Mix, housed in a beautiful stainless steel grinder, is more than just a seasoning; it celebrates the Italian barbecue tradition. "Grigliata," translating to barbecue grill, embodies the spirit of outdoor cooking, and this mix is crafted to elevate the flavors of your grilled favorites. Perfect for ribeye steaks, ribs, fish, and more, the blend of Italian sea salt, juniper, pink pepper, rosemary, bay leaves, and a hint of cinnamon offers a complex and aromatic flavor profile that can transform any ordinary grill fare into a gourmet masterpiece.

A Versatile and Refillable Kitchen Companion: This grinder delivers a burst of Italian flavors, and its elegant design makes it a perfect gift for culinary enthusiasts. Its refillable feature ensures that it can be a long-lasting addition to any kitchen, continuously bringing the essence of Italian grilling to various dishes.

Grigliata-Seasoned Ribeye Steak


  • Ribeye steaks
  • Il Boschetto Grigliata Mix
  • Olive oil
  • Salt to taste


  1. Lightly coat the ribeye steaks with olive oil.
  2. Generously season the steaks with the Grigliata Mix and a touch of salt.
  3. Grill the steaks to your desired level of doneness, allowing the seasoning to form a flavorful crust.
  4. Let the steaks rest for a few minutes before serving to allow the juices to redistribute.
  5. Serve as a succulent main course, rich in the aromatic flavors of the Grigliata Mix.