Himalayan Sea Salt with White Truffle, Bernardini, 3.5 oz

Shipping calculated at checkout.
Sizing guide

Pickup available at Cucina Mercato

Usually ready in 24 hours

Bernardini Himalayan Sea Salt with White Truffle: A Gourmet's Delight

Product Overview:
Bernardini's Himalayan Sea Salt with White Truffle, in a 3.5 oz pack, is a luxurious culinary product that combines the mineral richness of pink Himalayan salt with the exquisite aroma of Italian white truffle. This gourmet condiment is ideal for transforming ordinary dishes into extraordinary culinary experiences. It's a must-have for anyone who appreciates the finer things in culinary arts, perfect for finishing various dishes, including pasta, risotto, bruschettas, fish, potatoes, and eggs.

Culinary Uses:
Enhances the flavors of various dishes, bringing a sophisticated and rich truffle aroma to the table.

White Truffle Risotto


  • Arborio rice
  • Chicken or vegetable broth
  • Onions, finely chopped
  • White wine
  • Parmesan cheese, grated
  • Bernardini Himalayan Sea Salt with White Truffle


  1. Sauté onions in olive oil until translucent.
  2. Add rice, toast slightly, and deglaze with white wine.
  3. Gradually add broth, stirring constantly.
  4. Finish with Parmesan cheese and a hint of truffle salt.