Linguine Pepperoncino, "Hot Pepper", Organic, Morelli 8.8 oz

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Morelli Organic Hot Pepper Linguine: A Spicy Delight for Pasta Lovers

Bold Flavors and Vibrant Color: Morelli's Organic Hot Pepper Linguine, packaged in an 8.8 oz offering, is a fiery treat for those who love a bit of heat in their meals. Crafted with organic durum wheat semolina, wheat germ, red chili, beetroot, and eggs, this linguine boasts a striking color and a spicy kick that promises to elevate any pasta dish.

Ideal for Spicy and Flavorful Dishes: This linguine's unique hot pepper flavor makes it perfect for pairing with both robust and simple sauces, catering to the taste buds of spicy food enthusiasts.

Spicy Tomato Basil Sauce with Hot Pepper Linguine


  • Morelli Organic Hot Pepper Linguine
  • Ripe tomatoes, chopped
  • Fresh basil leaves, torn
  • Garlic, minced
  • Olive oil
  • Salt and pepper
  • Grated Parmesan cheese


  1. Prepare linguine as per package instructions.
  2. In a skillet, cook garlic in olive oil until fragrant.
  3. Add tomatoes and cook until they break down into a sauce.
  4. Season with salt pepper, and add fresh basil.
  5. Toss the cooked linguine in the sauce.
  6. Garnish with Parmesan cheese before serving.
  7. Enjoy a spicy and aromatic pasta dish that's both vibrant and tasty.