Tortiglioni, Corkscrew Pasta, Organic, Gentile, 1.1 lb

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Usually ready in 24 hours

Gentile Tortiglioni Pasta: An Organic Twist on Classic Italian

Product Overview:
Gentile Tortiglioni, an organic corkscrew pasta, stands out with its deep grooves and distinctive spiral shape. This 1.1 lb pack of high-quality organic durum wheat semolina pasta is a delight for pasta lovers, offering a texture that's ideal for clinging to sauces. Resembling Rotini in shape, it cooks to al dente perfection in about 10 minutes, making it a quick and flavorful option for any meal.

Culinary Uses:
Tortiglioni is versatile and holds sauces beautifully, making it perfect for rich and hearty sauces, vegetable-laden dishes, or cold pasta salads.

Creamy Tortiglioni with Mushroom Sauce


  • Gentile Tortiglioni Pasta
  • Mixed mushrooms, sliced
  • Heavy cream
  • Garlic, minced
  • Olive oil
  • Parmesan cheese
  • Fresh parsley, chopped
  • Salt and pepper


  1. Cook Tortiglioni until al dente; drain.
  2. Sauté garlic and mushrooms in olive oil until tender.
  3. Add cream, salt, and pepper, simmering until thickened.
  4. Toss pasta with mushroom sauce and garnish with Parmesan and parsley.