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Spicy Garlic Bruschetta Recipe
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Spicy Garlic Bruschetta Recipe

Amp up classic bruschetta with a deliciously fiery twist. Casina Rossa's artisanal garlic chili oil adds instant Italian flair, perfect for antipasti platters or game day apps with a kick.

Ingredients:

  • 1 cup extra virgin olive oil
  • 10 garlic cloves, peeled
  • 3⁄4 cup sweet aged balsamic vinegar
  • 1⁄4 cup Casina Rossa Garlic Chili Oil
  • 1 large loaf crusty bread
  • 2 heirloom tomatoes, sliced
  • 8 oz fresh mozzarella, sliced
  • 20 basil leaves

Instructions:

  1. Blend olive oil, garlic, vinegar and chili oil until smooth.
  2. Grill or broil bread until crisped and charred on both sides.
  3. Rub toasted bread with garlic, top generously with garlic mixture.
  4. Top with tomatoes, mozzarella and basil. Enjoy immediately!

The Star Ingredient

Expertly crafted in Italy, Casina Rossa Garlic Chili Oil combines sundried garlic, Calabrian chili pepper flakes, sunflower seed oil, extra virgin olive oil and spices. The result? An artisanal condiment balancing lingering heat with rich garlic intensity. Use this oil to ignite bruschetta, fresh pasta, cheese plates and more with addictive Italian flavor. Shop this product online.

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