Blog posts

February 22, 2025
Truffle-Infused Scallops & Risotto

Elevate date night dinner with succulent scallops and creamy risotto accented by the heady aroma of white truffles in each bite. Bartolini’s organic olive oil infused with rare white Italian...

Read more
Different Types of Olive Oil: What's the Difference Between Virgin, Extra Virgin, and Pure?

Olive oil labels can prove overwhelming with confusing terminology and questionable grade claims, but understanding the differences between basic types levels up your cooking potential dramatically. Here we break down...

Read more
Health Benefits of Italian Cuisine

Italian cuisine is celebrated worldwide not just for its exquisite flavors and rich history, but also for its health benefits. Central to Mediterranean dietary traditions, Italian food combines pleasure with...

Read more
5 Health Benefits of Olive Oil

Olive oil is celebrated not only for its versatility and rich flavor but also for the array of health benefits it offers.

Read more
The Art of Creating the Perfect Antipasto Platter: Tips, Tricks, and Delicious Combinations

An antipasto platter sets the tone for a meal, teases the taste buds, and brings people together in the most delicious way. Here are our tips, tricks, and scrumptious combinations...

Read more