Blog posts

This seafood pasta turns up the heat with Dinamite Pepper Tapenade swirled into a garlicky cream sauce. Sweet shrimp contrast beautifully with the medley of Calabrian peppers, eggplant and olives,...

When you think of quintessential Italian food, tomatoes, garlic, and olive oil likely come to mind more than searing spice. Yet dig deeper into regional fare and countless flavorful, fiery...

These crispy, sticky chicken wings get a kick of heat from a glaze starring Tuttocalabrian's Hot Calabrian Pepper Honey. Sweet orange blossom honey mingles with the Italian chili pepper's distinctive...

Take your pizza night up a fiery notch with this Hot Calabrian Pizza featuring Sarrubi’s jam made from Calabrian chili peppers. The spread's perfect balance of sweetness and lip-tingling spice...

In the heart of Italy, where tradition and innovation dance harmoniously on the dinner plate, there exists a pasta that ignites the senses and warms the soul. That pasta is...